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Spicy Beef Roll-Ups

spicy beef roll ups
Ingredients:
  • (1 Tbsp.) fat-free cream cheese
  • (1/4 to 1/2 tsp.) chili garlic sauce
  • (1) whole-wheat flour tortilla
  • (1/4 cup) roasted red bell pepper strips*
  • (1/4 cup) chopped fresh basil leaves
  • (3 oz.) shaved cooked London Broil
Servings
1
Dinner

Spicy Beef Roll-Ups

Chili garlic sauce and roasted red bell peppers add a spicy kick to this hearty dish.

Preparation Time
About 20 minutes
Cook Time
No cooking required

    Instructions

  1. 1 In a small bowl, combine cream cheese and chili garlic sauce.
  2. 2 Place one tortilla on a cutting board and spread the cream cheese mixture to the edges.
  3. 3 Cover the cream cheese mix with the pepper strips, basil and roast beef.
  4. 4 Loosely roll the tortilla and evenly stick 8 toothpicks in it to hold it in place.
  5. 5 Cut between each toothpick to make 8 even pieces. Enjoy!

Nutritional Information

Serving Size: 1 roll-up

Amount Per Serving:
  • Calories 226
  • Total Fat 5 g
  • Total Carbohydrate 30 g
  • Protein 22 g
  • Cholesterol 35 mg
  • Sodium 409 mg
  • Fiber 3 g
*approximately 300mg of sodium

Additional Information

Recipe Category: Dinner

Recipe Subcategory: Wraps and Pitas

Recipe Ethnicity: Italian

Dietetic Info:
  • Glycemic Index:
  • Gluten Free: No

Vegetarian/Allergen Info: Contains Red Meat, Dairy

NOTE: Glycemic Index Scale: Low=0-55, Medium=56-69, High=70 or greater.

 


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