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Cinnamon Sugar Pretzels w/Raspberry Sauce

cinnamon sugar pretzels raspberry sauce
  • (3 Tbsp.) cinnamon-sugar
  • (2 Tbsp.) butter
  • (1/4 tsp.) ground nutmeg
  • (13 oz. package) frozen baked soft pretzels
  • (1/2 cup) red raspberry preserves, warmed

Cinnamon Sugar Pretzels w/Raspberry Sauce

Soft pretzels brushed with cinnamon sugar butter and served with warm red raspberry preserves.

Preparation Time
About 10 minutes
Cook Time
About 5 minutes


  1. 1Preheat oven to 400°F. Place pretzels on an ungreased baking sheet.
  2. 2Place cinnamon-sugar, butter and nutmeg in a small microwave-safe bowl. Microwave on High 30-45 seconds to melt. Use a pastry brush to brush each pretzel with butter mixture.

  3. 3Bake 3-4 minutes, or until heated. Serve with warm preserves for dipping.

Nutritional Information

Serving Size: 4 pretzels, 4 tsp. preserves

Amount Per Serving:
  • Calories 278
  • Total Fat 5 g
  • Total Carbohydrate 56 g
  • Protein 5 g
  • Cholesterol 10 mg
  • Sodium 152 mg
  • Fiber 1 g

Additional Information

Recipe Category: Snack

Recipe Subcategory: Pastries and Pies

Recipe Ethnicity: N/A

Dietetic Info:
  • Glycemic Index:
  • Gluten Free: No

Vegetarian/Allergen Info: Contains Dairy

NOTE: Glycemic Index Scale: Low=0-55, Medium=56-69, High=70 or greater.