A lower fat version of guacamole made with avocado and broccoli.
Preparation Time
About 15 minutes
Cook Time
About 10 minutes
Instructions
1Combine broccoli and avocado in a large bowl, using a fork or potato masher to mask them together. Add onions, garlic, lime juice, hot sauce and cilantro, mix until combined. Add salt to taste, serve.
Nutritional Information
Serving Size: 2 Tbsp.
Amount Per Serving:
Calories 30
Total Fat 1.9 g
Total Carbohydrate 3 g
Protein 0.9 g
Cholesterol 0 mg
Sodium 31 mg
Fiber 1.4 g
Additional Information
Recipe Category: Snack
Recipe Subcategory: Dips and Spreads
Recipe Ethnicity: Mexican/Southwestern
Dietetic Info:
Glycemic Index:
Gluten Free: Yes
Vegetarian/Allergen Info: N/A
NOTE: Glycemic Index Scale: Low=0-55, Medium=56-69, High=70 or greater.