Category Archives: Nutrition

There tons of different diet programs out there, and all of them promise weight loss results. In fact, a large section of our website is dedicated solely to determining which weight loss programs are the most effective. For the past few years, however, there’s been a very specific debate regarding low-carb vs. low-fat diets. Which diets achieve weight loss faster? Which ones make it easier to keep the weight off? Which ones involve eating more nutritious foods? It might now be time to put the debate to rest, as two new studies show that low-carb diets tend to help people lose slightly more weight over time. However, one of the studies in particular reenforces what is probably the best piece of dieting advice: many different diets can be effective, but only if you stick to them. Low-fat or low-carb will make no difference without commitment.

We’ve been told by many sources for years that breakfast is the “most important meal of the day.” According to WebMD, people who skip breakfast tend to eat more during their next meal or consume high-calorie snacks throughout the day. Some studies suggest that people gain more body fat when eating fewer, larger meals instead of eating smaller meals more frequently. One study, conducted by Harvard only a year ago, suggests that eating breakfast can significantly lower the risk of coronary heart disease. In fact, male study participants were found to be 27 percent more likely to suffer a heart attack or death caused by CHD if they skipped breakfast. Researchers stated that missing breakfast leads to “prolonged fasting,” which can raise blood pressure, insulin levels and cholesterol. Now, however, some new studies indicate that the importance of breakfast could be overstated.