Orange Chocolate Mini Muffins -

Orange Chocolate Mini Muffins

Dessert

Moist chocolate muffins flavored with orange and drizzled with chocolate icing.

About 15 minutes

About 12 minutes

1Preheat the oven to 350°F. Spray a standard mini muffin pan with cooking spray.
2In a microwave-safe bowl, microwave 2 1/2 oz. chocolate on High for 60 seconds. Stir, cook another 10 seconds at a time if needed, until melted.

3In a small bowl, combine flour, baking powder, baking soda and a pinch of salt, set aside. In a medium bowl, beat egg white until fluffy.
4Stir in brown sugar, applesauce, 1 1/2 tsp. oil, orange extract and melted chocolate. Add dry ingredients, stir to combine.
5Divide evenly between muffin cups and bake 10 minutes, or until set. Cool in pan 3 minutes, transfer to wire rack.
6In a microwave-safe bowl, microwave 1 1/2 oz. chocolate, milk and 1/2 tsp. oil on High 30 seconds, or until melted. Stir, drizzle over mini muffins and serve.

Serving Size: 3 muffins

Amount Per Serving:

Recipe Category: Dessert

Recipe Subcategory: Muffins and Breads

Recipe Ethnicity: N/A

Dietetic Info:

Vegetarian/Allergen Info: Contains Eggs, Dairy

NOTE: Glycemic Index Scale: Low=0-55, Medium=56-69, High=70 or greater.